Quesadilla Ravioli
"I came up with this recipe when I learned that you can make almost anything into ravioli when you have some won ton wrappers. It is such a fun twist on the regular quesadilla."
- Ready In:
- 23mins
- Ingredients:
- 4
- Yields:
-
24 raviolis
- Serves:
- 4
ingredients
- 118.29 ml shredded cheese (I used Colby Jack)
- 29.58 ml salsa
- 24 wonton wrappers
- Pam cooking spray
directions
- Preheat oven to 350 Spray a cookie sheet with Pam.
- Place about one teaspoon of shredded cheese in the center of each won ton wrapper.
- Spoon about 1/4 teaspoon salsa on top of cheese.
- Slightly wet edges of wrappers, then fold each won Ton wrapper in half to form a triangle, sealing edges by pressing firmly.
- Spray tops with more Pam, and then bake for 8 minutes, or until golden brown, flipping the ravioli half way through the cooking time.
- Serve immediately.
- Try serving with sour cream and guacamole.
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RECIPE SUBMITTED BY
<p>I love to bake, and cook, but mostly bake! </p>
