Quesadillas

Name: Quesadillas
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 4 serving(s)
Ingredients: 6 flour tortillas (8-10 "inch"); 1 (8 ounce) jar mild taco sauce; 2 cups cheddar cheese or 2 cups monterey jack cheese; 3 green onions, minced

Submitted by Kim19068

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Ready In:: 10mins
Ingredients:: 4
Serves:: 4

ingredients

6 flour tortillas (8-10 "inch")
1 (8 ounce) jar mild taco sauce
2 cups cheddar cheese or 2 cups monterey jack cheese
3 green onions, minced

directions

Spread each tortilla with 1 to 2 tablespoon taco sauce.
Sprinkle each with 1/3 cup of cheese.
Top with green onions.
Fold each tortilla in half to make a half moon shape.
Place on baking sheet.
Bake at 350 for 5 minutes or until cheese melts.
Cut into wedges and serve.

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Reviews

This is basically my recipe too but I top the tortilla with a second tortilla and pan fry in a non-stick skillet til lightly browned on each side. Then cut the tortilla into wedges and serve with sour cream. This is great for a quick lunch or if you don't want to heat up the kitchen in the summer months. Sometimes I add leftover shredded beef or chicken. Glad to see this posted, I highly recommend this. Thx Kim1

mums the word
wonderful! SErved them to my in-laws, along with black bean soup. made a terrific light meal. everybody loved them

sparkles