“From a local restaurant in San Antonio, La Fogata. This is a popular appetizer and easy to make. If you can't get Chorizo where you live, you can use this Chorizo to make your own.”
READY IN:
25mins
YIELD:
8 appetizers approximately
UNITS:
US

Ingredients Nutrition

Directions

  1. In medium ovenproof bowl, melt cheese and chorizo together in a microwave, or 325º oven.
  2. Serve with hot tortillas.

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