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Quick-And-Easy Beef Pizza

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“This pizza lives up to it's name, it's ready in under 30 minutes! Adapted from BH&G magazine.”
READY IN:
28mins
SERVES:
4
UNITS:
Metric

Ingredients Nutrition

Directions

  1. Place olive oil in a large nonstick skillet and heat.
  2. Put in the green pepper and onion and cook until tender, about 8 minutes. Set aside.
  3. Place pizza crust on a lightly greased baking sheet.
  4. Top with the beef, onion and green pepper mixture, and cherry tomatoes.
  5. Sprinkle with Swiss cheese, Parmesan cheese and Italian seasoning.
  6. Bake in a 400*F. oven about 8 minutes or until cheese melts and pizza is heated through.

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