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Quick and Easy Chile Con Queso Dip

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“Beatrice Ojakangas, The Best Casserole Book Ever”
READY IN:
35mins
SERVES:
10
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350°.
  2. Combine all the ingredients except the tortilla chips in a 1-quart casserole.
  3. Cover and bake for 20-25 minutes, until the cheese is melted and the dip is bubbly.
  4. Serve with crisp tortilla chips.

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