Quick and Easy Cornbread
photo by Alia55
- Ready In:
- 35mins
- Ingredients:
- 11
- Serves:
-
8
ingredients
- 1 cup cornmeal
- 1 cup flour
- 1 tablespoon baking powder
- 1⁄2 teaspoon baking soda
- 1⁄2 teaspoon salt
- 1 cup corn kernel, fresh
- 3⁄4 cup shredded tex-mex cheese
- 1⁄2 cup red pepper, chopped
- 1 egg
- 1⁄4 cup butter, melted
- 1 cup buttermilk
directions
- Preheat over to 400°F.
- Combine cornmeal, flour, baking powder, baking soda and salt in large bowl. Stir in corn cheese and red pepper.
- Beat egg in small bowl.
- Add butter and buttermilk; stir into corn mixture just until combined.
- Pour into greased 8 inch square baking pan.
- Bake 25 to 30 min, or until light brown and toothpick inserted in center comes out clean.
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RECIPE SUBMITTED BY
Alia55
Canada
After several floods to my basement, I am starting to input all of the many many recipes that I've been collecting for years. I didn't realize just how many I had saved up... must make note to self.. step away from the cookbooks!