“Spicy falafel-inspired patties that are healthy and easy to make. The mixture can be refrigerated or frozen to cook later.”
READY IN:
15mins
YIELD:
4 patties
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine all ingredients except olive oil in blender/food processor to achieve a thick paste.
  2. Shape into patties, adding a splash of water to the mixture if too dry.
  3. Cook the patties in a non-stick skillet on medium-high heat for about 4 minutes or until golden on each side.
  4. Serve on pitas or wheat bread.

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