STREAMING NOW: Chuck's Week Off

Quick and Easy Ham Casserole

sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“This is a great recipe when you are in a hurry! It is fast and easy. I prepare the cubed ham when I do OAMC cooking, which makes this a super quick weeknight meal. My entire family loves it! You can adjust the mustard to taste.”

Ingredients Nutrition

  • 12 lb egg noodles
  • 1 cup ham, cubed
  • 1 cup cheddar cheese, shredded
  • 1 cup cream of chicken soup (I use Campbell's Healthy Request)
  • 34 cup skim milk
  • 12 teaspoon dry mustard
  • 18 teaspoon pepper
  • 1 cup frozen peas


  1. Cook egg noodles in boiling water with 1 tsp salt. Drain.
  2. While the noodles are cooking, microwave peas 5 minutes; drain any accumulated water and set aside.
  3. Combine ham, cheese, soup, milk and mustard in a 3-qt casserole while the peas are cooking.
  4. Add noodles and peas; stir to blend. Microwave on high 6-8 minutes, stirring once.
  5. Serve immediately.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a