Quick and Easy Microwave Butter Toffee
photo by sharlene007
- Ready In:
- 15mins
- Ingredients:
- 7
- Yields:
-
1 slab of toffee
ingredients
- 1 1⁄3 cups sugar
- 1 cup butter, softened
- 2 tablespoons water
- 1 tablespoon dark corn syrup, can use light
- 1 teaspoon vanilla
- 3⁄4 cup semisweet chocolate chips
- 2⁄3 cup walnuts, chopped
directions
- In a large microwave safe bowl, mix sugar, butter, water and corn syrup.
- Microwave on high 4 minutes. Stirring every 2 minutes.
- Heat 6-8 minutes longer until thickened and gold in color.
- Add vanilla; stir well - this step may require some muscle is your mixture begins to seperate.
- Pour mixture into 9x13 dish.
- Spread chocolate chips over hot toffee. Sprinkle with nuts.
- Cool completely. Break into pieces.
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RECIPE SUBMITTED BY
I'm 23 years old and I live in Trinidad. One of the islands in the Caribbean.
I love baking and have a major sweet tooth but I am trying to cook more savoury foods and I am enjoying trying new recipes.
Recently I have come to love photographing the food I make. Too bad they don't all come out photo worthy, but at least they still taste good! lol
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