Quick and Easy Mocha Fruit Cake

Name: Quick and Easy Mocha Fruit Cake
Prep time: 5 min
Cook time: 24 h
Total time: 24 h 5 min
Yield: 25 serving(s)
Ingredients: 1 kg mixed dried fruit; 2 cups strong black coffee; 150 g chocolate with fruit and nuts, chopped roughly; 2 cups self-raising flour

Submitted by Tracey_B

"A very rich, filling fruit cake, incredibly easy to make, Weight Watchers points of 2 1/2 per slice. I tend to make a half recipe."

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Ready In:: 24hrs 5mins
Ingredients:: 4
Serves:: 25

ingredients

1 kg mixed dried fruit
2 cups strong black coffee
150 g chocolate with fruit and nuts, chopped roughly
2 cups self-raising flour

directions

Soak the fruit in the coffee overnight.
Preheat the oven to 180 degrees celcius. Coat a 20x28cm baking tin with cooking spray. Line the base with baking paper.
Mix together the fruit mixture, chocolate and flour. Spoon into the prepared tin and bake in the oven for 50 minutes-1 hour or until cooked through.

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RECIPE SUBMITTED BY

Tracey_B

17 Recipes

Hi my name is Tracey and I live in a town just north of Melbourne Australia called Sunbury, For those who now anything about Cricket its is the "birth place of the Ashes"! I am currently working parttime as a teacher and the rest of the time home with my daughter who will be 2 in October 2007.

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