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Quick and Easy Pizza Dough

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“The Bread Machine Cookbook Makes 1 14 inch pizza”
READY IN:
25mins
YIELD:
1 pound
UNITS:
US

Ingredients Nutrition

Directions

  1. Put all ingredients in the bread pan and set the machine on the dough cycle. When dough is finished, remove from the pan, cover with a dish towel and allow to rest for 15 minutes.
  2. Roll or stretch the dough into a 14 inch circle. Place on an oiled sheet or pizza peel covered in cornmeal.
  3. Top with toppings of your choice and bake at 500* for 15-20 minutes.

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