Quick and Easy Quiche

Name: Quick and Easy Quiche
Prep time: 15 min
Cook time: 1 h
Total time: 1 h 15 min
Yield: 15 serving(s)
Ingredients: 6 -8 slices bread; 12 eggs, beaten; 1 (10 3/4 ounce) can cream of mushroom soup; 1 cup half-and-half cream; 1 teaspoon salt; 1/4 teaspoon nutmeg; 1 pinch cayenne pepper; 1/4 cup diced green pepper; 1/4 cup diced sweet red pepper; 1 lb crab or 1 lb baby shrimp; 1 lb swiss cheese, grated

Submitted by Grannie B

"This is a quick and easy quiche-like casserole. Great for a Brunch or dinner served with a green salad . . ."

Download

Ready In:: 1hr 15mins
Ingredients:: 11
Serves:: 15

ingredients

6 -8 slices bread
12 eggs, beaten
1 (10 3/4 ounce) can cream of mushroom soup
1 cup half-and-half cream
1 teaspoon salt
¹⁄₄ teaspoon nutmeg
1 pinch cayenne pepper
¹⁄₄ cup diced green pepper
¹⁄₄ cup diced sweet red pepper
1 lb crab or 1 lb baby shrimp
1 lb swiss cheese, grated

directions

Preheat oven to 325f.
In a greased 9X13 pan, place slices of bread tightly on bottom of pan.
Beat eggs with the mushroom soup until blended. Blend in the half and half cream and seasonings.
Sprinkle the red and green pepper and the crab or shrimp over the bread. Note: you can use crab OR shrimp, or both crab AND shrimp.
Pour the egg and soup mixture over the bread; sprinkle cheese over the top.
Cover with foil and bake for 45 minutes. Remove foil and bake another 15 minutes, uncovered.
Cut into squares to serve.