“Effortless, healthy, and tasty, this chicken pleases adults and kids alike. Serve this flavorful chicken with rice.”
READY IN:
35mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Place chicken breasts in a container with a lid. Pour 1/2 cup of your favorite Italian salad dressing over top. Cover and refrigerate until ready to cook. In separate container slice squash and onions. Pour a 1/2 cup of the same dressing over the vegetables.
  2. To cook: Place meat and vegetables on grill and cook until chicken is no longer pink or place meat and vegetables on broiler pan and broil in oven.
  3. Serving suggestion: Serve each plate with steamed rice. Try low-fat dressing to keep calories down.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: