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Quick and Light Chicken Paprikash

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“Serve this recipe over noodles, baked potatoes or rice. Very good and easy.”
READY IN:
17mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Spray a large nonstick skillet and heat over medium-high heat. Saute onion for three minutes. Add the chicken and cook until heated through (about 5 minutes).
  2. Reduce heat to medium. Stir in remaining ingredients. Cover and cook for 3 minutes. DO NOT ALLOW TO BOIL.
  3. Serve over rice, pasta or baked potatoes.

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