Quick and Tasty Tortilla Soup

Name: Quick and Tasty Tortilla Soup
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 6 serving(s)
Ingredients: 2 (14 ounce) cans chicken broth; 1 (10 ounce) can Rotel Tomatoes; 1 (15 1/4 ounce) can whole kernel corn; 1 (28 ounce) can green enchilada sauce; 2 chicken bouillon cubes; tortilla chips; shredded monterey jack cheese; green onion, sliced (optional)

Submitted by Misty Bryant

"A quick tortilla soup that will surprise you in flavor! Only thing my sister in college will "cook" because its so easy!"

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Ready In:: 20mins
Ingredients:: 8
Serves:: 6

ingredients

2 (14 ounce) cans chicken broth
1 (10 ounce) can Rotel Tomatoes
1 (15 1/4 ounce) can whole kernel corn
1 (28 ounce) can green enchilada sauce
2 chicken bouillon cubes
tortilla chips
shredded monterey jack cheese
green onion, sliced (optional)

directions

Grab a pot.
Empty all canned ingredients into it.
Add bouillon cubes.
Bring to a boil.
Reduce heat to low and cook 15 minutes.
Dip into a bowl, crush tortilla chips, and sprinkle on top.
Top with cheese.
Sprinkle with onions.
Enjoy!

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RECIPE SUBMITTED BY

Misty Bryant

Houston, Texas

My husband and I both love to cook, try new receipes, and share them with our friends and family! We have four children between us and enjoy spending time with the family and each other.

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