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“My kids love this. This really does the trick in a pinch as all of the ingredients are usually on hand anyway!”
READY IN:
15mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

  • 1 (3 ounce) package chicken-flavored ramen noodles
  • 2 slices raw bacon, coarsely chopped
  • 14 cup chopped onion
  • 12 garlic clove
  • 14 cup frozen peas and carrot
  • 1 cup water

Directions

  1. Sauté bacon until lightly brown.
  2. Drain, reserving 1 tablespoon of bacon fat in pan.
  3. Add onions and sauté until lightly caramelized.
  4. Add garlic, peas and carrots and dry ramen noodles.
  5. (You can break the ramen noodles in half or crush in package before adding to sauté pan).
  6. Cook until noodles are lightly brown.
  7. Add water and 1/3 of the chicken base included in ramen package.
  8. Simmer until most of the liquid is reduced into a sauce.
  9. Enjoy.

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