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“makes about 4 cups..good on banana, spice or chocolate cake...”
READY IN:
15mins
YIELD:
4 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. In a saucepan over low heat, heat butter and brown sugar, stirring until smooth.
  2. Stir in evaporated milk.
  3. Cool slightly.
  4. Gradually, add powdered sugar and vanilla.
  5. Beat till a soft spreading consistency.

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