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Quick Chelsea Buns

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“The centre of these look like little spirals. You can use a packet of sweet short crust pastry, but I think that a home made one is tastier.”
READY IN:
40mins
YIELD:
14 approx.
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to Gas5/380F degrees.
  2. Grease and flour a baking sheet.
  3. Sieve together the flour and salt.
  4. Add fat, rub in until the mixture resembles fine breadcrumbs.
  5. Add sugar.
  6. Make a well in the centre and add milk gradually until you have a light soft dough.
  7. Roll out into an oblong 1/4 inch thickness.
  8. Brush with melted margarine.
  9. Sprinkle with the mixed fruit, sugar and spice.
  10. Roll up so that you have a long roll.
  11. Cut off 14 even sized rolls.
  12. Place cut side down on the greased baking sheet.
  13. Bake for 20 minutes.

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