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Quick Chick Trick

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“I came across this recipe in an old Telephone Pioneers of America (Tennessee) cookbook and it looked easy and yummy. It would definitely be a quick recipe for moms with little time! *Try adding some mushrooms when heating the sour cream/soup mixture.”
READY IN:
20mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Boil chicken; tear into small pieces and line bottom of dish.
  2. Mix together soup and sour cream; heat just to boiling and pour over chicken.
  3. Crumble all crackers over mixture.
  4. Melt butter and pour over crackers.
  5. Bake about 20 minutes at 350 degrees.

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