Quick Chicken Marinade
photo by gertc96
- Ready In:
- 25mins
- Ingredients:
- 9
- Serves:
-
4-6
ingredients
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- 3⁄4 teaspoon salt
- 3⁄4 teaspoon ground black pepper
- 1 tablespoon olive oil
- 1⁄3 cup white wine
- 4 -6 chicken breasts
directions
- Combine all ingredients except the chicken in a large Ziploc bag and mix.
- When all ingredients are well combined, add chicken breasts.
- Marinate in refrigerator for 20-30 minutes, no longer then that.
- When ready to cook, brush BBQ with oil and cook chicken until no longer pink inside.
- Throw out the Ziploc bag and marinade.
- Serve over pasta with a red sauce or on it’s own with a salad.
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Reviews
-
This marinade was fantastic. I accidentally left the chicken in the fridge for about an hour but when I cooked it, the meat practically fell apart because it was so juicy and tender. I used our george forman grill to cook inside on medium heat. We tend to eat a lot of chicken so to cut down on costs we buy frozen and I used chicken tenderloins. It was awesome. Thanks for a quick fix that I didn't have to go out and buy something special to make my chicken taste delish.
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Tweaks
RECIPE SUBMITTED BY
<p>Hi my name is Tracey and I love to cook! </p>
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