Quick Chicken Mushroom and Broccoli Stir-Fry
"This is a very tasty, quick stir-fry recipe.Feel free to add as much vegetable variety as you like."
photo by MaraD614
- Ready In:
- 30mins
- Ingredients:
- 10
- Serves:
-
4
ingredients
- 1 lb sliced mushrooms
- 2 heads broccoli
- 1 whole onion, sliced
- 1 fresh garlic clove
- 1⁄4 cup chicken broth
- 2 chicken breasts, cut into pieces
- 2 tablespoons soya sauce
- salt
- pepper
- 2 tablespoons vegetable oil
directions
- Heat oil in wok over medium-low heat.
- Cook chicken till golden brown.
- Add onion and garlic, continue to cook till onions carmelized. Stir frequently.
- Add mushrooms, broccoli, salt, pepper, chicken broth, and soya.
- cover, and continue to cook till vegetables tender. NOTE: Tastier if broth left over, so do not overcook, cook on lower temperature.
- Serve with a side of rice if you'd like.
- Awsome!
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Reviews
-
Simple and quite good. I had all the ingredients and then added diced red bell pepper. I served this one top of whole wheat pasta (didn't have time for rice) that I tossed with a tsp of sesame oil and two tbsp of sliced green onions, yum. -
Simple and tasty. Very easy to prep and cook. -
Healthy and it tastes delicious! Very easy to cook too. Great recipe for beginners like me :)
RECIPE SUBMITTED BY
I am totally obsessed with cooking. This is a true passion of mine. I enjoy quick, easy recipes to more complex recipes. With much ethic influence around me, I have had the privelege of learning a broad range of recipes.
