Quick & Easy Bow Tie Pasta With Mushrooms

Name: Quick & Easy Bow Tie Pasta With Mushrooms
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 3 serving(s)
Ingredients: 3 cups bow tie pasta, 8 oz. dry; 8 ounces mushrooms, canned, stems & pieces; 1 teaspoon extra virgin olive oil; 1 tablespoon I Can't Believe It's Not Butter® Spread; 1 pinch Italian spices (or to taste, dry mixed herbs); 1/2 teaspoon garlic pepper seasoning (or to taste, Spice Hunter brand); 1/4 cup parmesan cheese, shredded

Submitted by aloha808

"Made this on the fly tonight in about 15-20 minutes with things I had on hand ... it was very tasty so I'm posting it here so I can duplicate it later and to see the Nutritional Info!"

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Ready In:: 20mins
Ingredients:: 7
Serves:: 3

ingredients

3 cups bow tie pasta, 8 oz. dry
8 ounces mushrooms, canned, stems & pieces
1 teaspoon extra virgin olive oil
1 tablespoon I Can't Believe It's Not Butter® Spread
1 pinch Italian spices (or to taste, dry mixed herbs)
¹⁄₂ teaspoon garlic pepper seasoning (or to taste, Spice Hunter brand)
¹⁄₄ cup parmesan cheese, shredded

directions

Cook pasta according to package directions.
While pasta cooks, rinse mushrooms well (they are loaded with salt!).
Drain pasta and put in large serving bowl.
Add EVOO, I Can't Believe It's Not Butter, Italian Seasonings, Garlic Pepper and toss to coat.
Add Mushrooms and toss again.
Sprinkle with Parmesan Cheese and serve.
Makes 2-3 Entree size portions.