STREAMING NOW: Carnivorous

Quick Garlic-Lemon Broccoli

sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“This is based on Cook's Illustrated "Skillet Broccoli" recipe. I added some extra heat. :)”
READY IN:
13mins
SERVES:
3-4
UNITS:
US

Ingredients Nutrition

Directions

  1. Separate broccoli florets from stalks, break florets into smallish pieces.
  2. Peel the stalks (either with a peeler or by "boxing" them with a knife). Chop into 1/2 inch pieces.
  3. In a 12" skillet (you'll need the room), cover and cook florets and stems with water over high heat for 2 minutes.
  4. Remove cover, continue to cook over medium-high heat until water has evaporated and broccoli is tender, about 5 minutes.
  5. Clear out the center of the pan, add garlic, chilies, and lemon zest. Cook for about 15 seconds before stirring it into the broccoli.
  6. Remove from heat. Stir in lemon juice.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: