“Another Ginger cookie recipe from Crosby Molasses, so delicious!!”
READY IN:
10mins
YIELD:
36-48 cookies
UNITS:
US

Ingredients Nutrition

Directions

  1. Cream shortening. Add sugar, egg and Fancy Molasses. Add dry ingredients. Mix well.
  2. Make into small balls, roll in white sugar, and press down with a fork.
  3. Bake at 375F 8-10 minutes.

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