Quick Home-Made Flour Tortillas
- Ready In:
- 45mins
- Ingredients:
- 4
- Serves:
-
4
ingredients
- 1 cup all-purpose flour
- 1 cup Bisquick
- 1⁄2 cup water
- 1 teaspoon salt
directions
- Combine all ingredients until you get a big ball of dough. With floured hands, knead for 10 minutes.
- On floured surface, divide the dough in half and then in half again. This should give you 4 dough sections. Divide each section in half and then roll each section into a ball. You should end up with 8 balls. Using a tortilla press or rolling pin, flatten each ball into a round tortilla.
- Brown each in a cast-iron fry pan (medium-high) or on a griddle (375 degrees F). Should take each batch 4 minutes per side.
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RECIPE SUBMITTED BY
Broke Guy
United States