Quick Microwaved Chestnuts
- Ready In:
- 9mins
- Ingredients:
- 2
- Yields:
-
18-24 chestnuts
- Serves:
- 4
ingredients
directions
- cut and X in to the chestnuts to keep them from exploding.
- place nuts in one layer in a shallow dish sprinkle with salt cook uncoverd for 1 minute.
- flip thin heat 1 minute more.
- then stir them up and cook an additional minute.
- let set about 5 minutes or until cool enough to peel off the shell.
- remember the nuts are best eaten hot so if you need to reheat them just pop them in for another 30sec.
- hope you enjoy.
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RECIPE SUBMITTED BY
R.Rowand
Tonganoxie, Kansas