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Quick 'n Easy Drop Biscuits

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“These are so yummy and easy to make. We had a luncheon in our office and a co-worker made these in our toaster oven. I begged her for the recipe....”
READY IN:
20mins
SERVES:
4-6
YIELD:
8 biscuits
UNITS:
US

Ingredients Nutrition

  • 12 cup sour cream
  • 1 tablespoon water
  • 1 cup pancake mix (just add water kind)

Directions

  1. Heat over to 400. Grease a cookie sheet.
  2. In a small bowl, combine sour cream and water, blend well.
  3. Add pancake mix and stir just until moistened.
  4. Drop by tablespoonfuls onto greased cookie sheet.
  5. Bake for 8 - 12 minutes or until lightly browned. Serve warm.
  6. **you can add, 1/2 cup of shredded cheese and/or 1/4 cup of bacon pieces -- or top biscuts with sliced olives or mushrooms -- whatever you like -- .

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