Quick 'n Easy Garlic Pasta
photo by Caroline Cooks
- Ready In:
- 16mins
- Ingredients:
- 5
- Serves:
-
4
ingredients
- 473.18 ml egg noodles
- 7.39 ml garlic powder
- 3-4 garlic cloves, minced (optional)
- 29.58 ml unsalted butter, melted
- 0.25 ml olive oil (optional)
directions
- Cook egg noodles per instructions.
- While your noodles are boiling splash a frying pan with olive oil (just enough to _lightly_ coat) and saute garlic cloves until they're lightly browned and aromatic.
- Add all ingredients together and mix until noodles are completely coated.
- Enjoy.
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Reviews
-
I needed a side dish for dinner and came across this. I followed the recipe as written. I thought it needed more butter so added another 2 tablespoons of butter and then added some salt as we thought it was a bit bland without any salt. Next time I think I would use salted butter and not add any salt. I did add the optional garlic cloves but had only used two.