Quick N Easy Grits and Veggie Omelet

"Low Fat, Low Sodium, High on Flavor!"
 
Download
photo by NormCooks photo by NormCooks
photo by NormCooks
Ready In:
20mins
Ingredients:
9
Serves:
2
Advertisement

ingredients

Advertisement

directions

  • Chop vegetables. Plan ahead and stock a few plastic containers in your fridge with a supply of chopped veggies you use frequently. When you need them they are ready.
  • Break egg in a bowl, use a strainer spoon to remove yolk.
  • Mix all ingredients in a microwave-safe bowl.
  • Cook in microwave on High for about 4 to 5 minutes.
  • Serve with a few 1/2 slice of turkey bacon and a few slices of fresh fruit.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

I cook for fun and passion. I love to dazzle my wife (whom I met online in 1999) with new flavors and culinary surprises. I like simple recipes with limited steps and common ingredients which produce surpisingly delicious taste treats. I only post recipes I have written and cooked myself. Our Star Trek Club is known for frequent gatherings throughout Central Florida with great food always on hand.
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes