Quick Pasta Sauce
"This recipe was on the back of a can of Delmonte Stewed tomatoes. It is a quick fix and alot cheaper than the jarred sauce. Plus it tastes more homemade."
- Ready In:
- 35mins
- Ingredients:
- 4
- Serves:
-
6
ingredients
- 1 (14 1/2 ounce) can stewed tomatoes (Italian Recipe w/garlic, basil and oregano)
- 2 (8 ounce) cans tomato sauce
- 1 -2 teaspoon garlic powder
- 1 -2 teaspoon italian seasoning
directions
- In a blender puree stewed tomatoes until smooth.
- Add pureed tomatoes, tomato sauce, garlic powder, and italian seasoning to a pot and let simmer for at least 30 minutes.
- Serve over you favorite pasta.
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Reviews
-
Great sauce and so simple to make its going onto my "quick meals" list. My tastebuds find Italian seasoning to be very strong, so I only used 3/4 teaspoon plus I used the 2 teaspoons of garlic powder. I served over spaghetti along with freshly grated parmesan and it was perfect. Might try it next time with turkey meatballs. -
Good sauce; I did add 1/2 teaspoon of sugar. -
Like ms_bold I served this with Spinach Meatballs and it was wonderful! I used two teaspoons of both the seasoning and added some salt....perfect! Next time I think I will add some sauted onions and red wine and see how that works. Great recipe!! -
This is easy & quick and is better for you than canned sauce, of which I was out, leading me to this recipe. I only used one can of sauce, and 2 tsps of the seasonings. I used my immersion blender and left it a bit chunky. Paired with whole-wheat angel hair & topped with parmesan cheese, and we had a very quick, tasty weeknight meal. -
So simple and with great flavor. I did only use one can of tomato sauce and started with sautéed onions and garlic. I also added a good splash of red wine for depth of flavor. We served this with Spinach Meatballs (recipe #143519) and penne pasta.
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RECIPE SUBMITTED BY
jb41848
United States
