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Quick Peach Cobbler

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“I got this recipe from my mother-in-law about 26 years ago. She is almost 92 years old now. This is the best peach cobbler I have ever eaten. We like to top it off with ice cream. Anybody that has ever eaten this at my house loves it.”
READY IN:
1hr 10mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Melt butter and pour over peaches in a shallow baking dish.
  2. Sprinkle 1/2 cup sugar over peaches.
  3. Mix 1/2 cup sugar, 3/4 cup flour, 1 teaspoon baking powder and 1/2 cup milk; drizzle over peaches.
  4. Bake at 350° until crust is brown (about 1 hour).

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