Quick Peach Cobbler
"This recipe requires only about 5 minutes prep, and I usually have all the ingredients already in my pantry. It's great flavor considering the time involved!"
- Ready In:
- 25mins
- Ingredients:
- 4
- Serves:
-
8
ingredients
- 1 (29 ounce) canned peaches
- 2 1⁄4 cups Bisquick
- 2⁄3 cup milk
- ground cinnamon
directions
- Preheat oven to 350ºF.
- Spread peaches (including liquid) in an 8x8 glass casserole.
- In a medium mixing bowl, mix bisquick and milk just until moist.
- Spread the dough over peaches by dropping by teaspoonful.
- Sprinkle with cinnamon.
- Bake for about 20 minutes or until golden.
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Reviews
-
Followed recipe exactly and it took longer to cook than recipe stated. I ended up having to cook it for 45 minutes and the liquid was runnier than I like. I probably would use this recipe as a base but I wouldnt call it quick. -
Excellent. very fast to make when your busy Thanks -
It wasn't as quick as I thought it would be. I cooked well over what the time said and it still ended up undercooked. I ended up throwing it out! -
I found it had way to much bisquick. I would if I made it again cut that back a bit.
