Quick Peaches and Cream Breakfast Cereal With Quinoa
- Ready In:
- 8mins
- Ingredients:
- 6
- Serves:
-
2
ingredients
- 1⁄2 cup quinoa
- 1 1 cup almond milk or 1 cup rice milk
- 2 teaspoons honey or 2 teaspoons maple syrup
- 1⁄2 teaspoon cinnamon
- 1⁄2 teaspoon pure vanilla extract
- 1⁄2 cup peach, fresh, diced
directions
- Combine the quinoa flakes, milk, honey or maple syrup, and cinnamon in a medium saucepan. Cook uncovered over medium heat, stirring frequently. The quinoa flakes will cook in about 2 minutes. Remove from heat and stir in vanilla and peaches. Serve immediately.
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Reviews
-
Sorry Katzen. Unfortunately, none of us liked this one (DH, son and I). The texture was much like wallpaper paste, and the colour was unappealing as well. The taste was bland - might have tasted better with maple syrup instead of honey. Lesson learned: I'll stick with quinoa seed for my breakfast cereal from now on!
Tweaks
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Sorry Katzen. Unfortunately, none of us liked this one (DH, son and I). The texture was much like wallpaper paste, and the colour was unappealing as well. The taste was bland - might have tasted better with maple syrup instead of honey. Lesson learned: I'll stick with quinoa seed for my breakfast cereal from now on!
RECIPE SUBMITTED BY
I'm a now vegan who used to make one heck of a souvlaki. I love cooking, I was a huge fan of Moosewood and Molly Katzen prior to going vegan (although that has nothing to do with my choosing the name Katzen - that's just what my German Grandma has called me all my life.) Aside from cooking, I also love scuba diving, cycling, politics, and reading.