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Quick Prep-Let It Sit Layered Overnight Salad

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“This is the best! Prepare the day before a picnic, barbecue or potluck”
READY IN:
24hrs 15mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large glass bowl, layer into bowl lettuce, celery, onions, peas and bell pepper. Seal with mayo. (Spreading a thin layer over the top of everything).
  2. Sprinkle mayo layer with sugar, grated cheese and bacon.
  3. Cover and refrigerate overnight.
  4. Toss and serve when ready.

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