Quick Sticky Buns
- Ready In:
- 20mins
- Ingredients:
- 4
- Yields:
-
12 rolls
- Serves:
- 4-6
ingredients
directions
- Preheat oven to 375 degrees.
- In a 13*9 pan place the butter and put in oven to melt.
- While butter is melting, open the cresent rolls, leaving the rolls - rolled up.
- Cut each can of rolls into 6 equal circles.
- Take the pan from over and andd the pecans and carmel topping.
- Stir to mix.
- Add the cut rolls, cut size down.
- Place back into over for 10-13 minutes.
- Take out of oven and let slightly cool before removing from pan.
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