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Quick Tomato Sauce

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“This is one of my adopted recipes that has been updated.”
READY IN:
1hr
SERVES:
4-6
YIELD:
3 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. In a medium saucepan, heat olive oil lightly brown onions, stirring occasionally.
  2. Add chicken stock and bring to a simmer.
  3. Add remaining ingredients and bring to a boil.
  4. Cover saucepan and simmer for 30-45 minutes, stirring occasionally.
  5. Pour mixture into food processor or blender and blend until smooth.
  6. Use immediately or store in refrigerator.

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