STREAMING NOW: The Delicious Miss Dahl

Quince, Manchego and Arugula Salad

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“Lovely simple salad with Spanish tones. Great for tapas or as a starter for your next dinner party! Serve with a lovely rose. (Remember Lancer's? Perfect for this!) Taken from tapenawines .com and posted for ZWT. (This recipe calls for 1 oz. of cheese per salad; that seems like alot to me. Please use your own discretion when adding the cheese, so as not to smother the salad! As I said seems like a lot, to me...)”
READY IN:
10mins
SERVES:
6
YIELD:
6 salads
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large bowl, toss the arugula with olive oil and season with sea salt.
  2. Divide the arugula onto 6 small plates.
  3. Place a slice of quince paste on top of each plate.
  4. Sprinkle each plate with cheese.
  5. Season with pepper.

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