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Quinoa Greek Salad

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“I got this recipe from a co worker after having it at a potluck.”
READY IN:
35mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. In a saucepan, bring stock to a boil.
  2. Stir in quinoa.
  3. Reduce heat to med low and cover.
  4. Cook 15 minutes, until liquid is absorbed.
  5. Transfer to a large bowl and cool.
  6. Stir veggies and cheese into cooled quinoa.
  7. Whisk together dressing ingredients.
  8. Pour over quinoa mixture and toss.

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