R Bs Classic Guacamole
photo by KitchenHacker
- Ready In:
- 20mins
- Ingredients:
- 10
- Serves:
-
4
ingredients
- 4 avocados, Haas
- 4 tablespoons lime juice, fresh squeezed
- 1 teaspoon garlic, minced
- 1 roma tomato, finely diced
- 2 tablespoons onions, finely diced
- 3 dashes louisiana hot sauce
- 1⁄2 teaspoon ground cumin
- 1⁄2 teaspoon dried cilantro
- 1⁄2 teaspoon sea salt (to taste)
- 1⁄2 teaspoon white pepper (to taste)
directions
- Slice avacados, remove pits and scoop out meats in a non-reactive bowl.
- Add garlic and lime juice and mash with a fork.
- Stir in remaining ingredients and mix thoroughly.
- Refrigerate for 2 hours or more to let flavors blend before serving.
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RECIPE SUBMITTED BY
AKA "Gadget Man" (known for having a host of small kitchen appliances and other gadgets.)
No formal cooking training, but a pretty good cook..
One of the benefits of being an engineer is that you tend to apply the principles to everything in life.. Even Cooking :)