Radish Asparagus Salad - Evelyn Sharpe

Name: Radish Asparagus Salad - Evelyn Sharpe
Prep time: 15 min
Total time: 15 min
Yield: 6 serving(s)
Ingredients: 1 lb fresh asparagus (trimmed); 7 radishes, thinkly sliced; 2 tablespoons sesame seeds; salad dressing; 2 tablespoons olive oil; 2 tablespoons thinly sliced green onions; 1 tablespoon white wine vinegar; 1 tablespoon lemon juice; 2 teaspoons honey; 1 teaspoon Dijon mustard; 1/4 teaspoon garlic powder; 1/4 teaspoon grated lemon peel; 1/4 teaspoon pepper

Submitted by Lastar Wellness

"This is a great summer salad for a picnic."

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Ready In:: 15mins
Ingredients:: 13
Serves:: 6

ingredients

1 lb fresh asparagus (trimmed)
7 radishes, thinkly sliced
2 tablespoons sesame seeds
salad dressing
Dressing
2 tablespoons olive oil
2 tablespoons thinly sliced green onions
1 tablespoon white wine vinegar
1 tablespoon lemon juice
2 teaspoons honey
1 teaspoon Dijon mustard
¹⁄₄ teaspoon garlic powder
¹⁄₄ teaspoon grated lemon peel
¹⁄₄ teaspoon pepper

directions

Bring 6 cups of water to a boil.
Add Asparagus, cover & boil 3 minutes.
Drain & immediately place sparagus in ice water. Drain & pat dry.
Transfer to large bowl, add radishes & seeds.
Place dressing ingred. in a jar with lid.
Shake. Pour over & toss to coat. Serves 6.
2/3 cup equals 73 calories, 6g fat, 1g saturated fat. 0 cholesterol, 28mg sodium 5 grams carbs, 1g fiber, 2g protein. Diabetic exchanges 1 vegatable 1 fat.