Radish-Chive Tea Sandwiches With Sesame and Ginger

"Bon Appetit April 2008 This really looks good!"
 
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photo by a food.com user photo by a food.com user
Ready In:
20mins
Ingredients:
8
Yields:
16 tea sandwiches
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ingredients

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directions

  • Mix butter, 2 tablespoons chives, sesame seeds, ginger and oil in a small bowl; season with salt and pepper.
  • Spread butter mixture over each bread slice.
  • Top with radishes, overlapping slightly.
  • Sprinkle with remaining chives and fluer de sel, if desired.
  • Note: In the photo some of the radishes were sliced so thin you could see the chives in the butter spread.

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Reviews

  1. sounded really tatsy but wasn't as tasty as I had hoped. The ginger I thought would of given it a better flavor but actually it made it less tasty
     
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