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Radish Yogurt Dip

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“For a dramatic presentation, mound the dip into a small bowl and set it into a hollowed out loaf of round crusty bread. Surround with assorted raw vegetables for dipping. Chilling time not included in preparation time.”
READY IN:
10mins
SERVES:
12
UNITS:
US

Ingredients Nutrition

Directions

  1. Shred or grate radishes and squeeze dry.
  2. Beat yogurt and cream cheese together in a small bowl until smooth.
  3. Stir in shredded radishes and remaining ingredients (reserving the radish slices for garnish).
  4. Cover and chill for at least two hours before serving to allow the flavors to blend.
  5. Garnish with radish slices and serve with assorted crudites.

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