“This is from meals.com I don't know why they say only 1/2 sheet of nori.”
READY IN:
25mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

  • 7 ounces cooked sushi rice, about 200 g
  • 12 sheet nori
  • 1 egg, cook into an omelette
  • 1 green kiwi fruit, peeled and sliced
  • 2 ounces salmon, about 50 g
  • 3 poached prawns

Directions

  1. Spread rice as same size of nori.
  2. Place nori on the rice and put all the filling on nori.
  3. Roll it and slice it as you like.

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