Raisin Bars

"This is another recipe out of my Step Father's sister's cookbook...Prep time includes cooling time..."
 
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Ready In:
1hr
Ingredients:
17
Yields:
24 bars
Serves:
24
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ingredients

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directions

  • In a medium sauce pan over medium high heat add the sugar, raisins, water, butter, cinnamon, clove, nutmeg and salt.
  • Bring to a boil and gently boil for 3 minutes.
  • Remove from heat and let cool (about 20 minutes).
  • Preheat oven to 350°.
  • Add other ingredients (except for the topping), to sauce pan and blend well.
  • Spread in greased 10x15 pan.
  • Combine all topping ingredients in a small bowl.
  • Crumble topping over and press down slightly.
  • Bake at 350° for 15-20 minutes.
  • Cool before cutting.

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Reviews

  1. Very good bars which we enjoyed - they taste like the hermit bars we used to make. Comfort food for a winter day! Thanks for sharing!
     
  2. Awesome bars. If you like raisins, you'll love these. The crumb topping is also an added bonus with the chopped walnuts. Made for PRMR.
     
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RECIPE SUBMITTED BY

<p>? Hi! My name is Teresa.? My husband and I like to take RV trips but it seems lately we just us it for vintage motorcross races. I enjoy hiking, snowshoeing, have done some rock climbing but age is creeping up on my poor old bones. Anything to do with the outdoors I enjoy, so why do I live in rainy Washington state? We have 2 wonderful children, both grown. My son lives in LA and my daughter and her husband recently moved back in the area with their little boy...our grandson... who just turned?5 years old. We have a granddaughter who lives close by...she just turned 23 this year. She's a sweetheart.? Life is good when you have a son and a?daughter and they?gift?you with a granddaughter and grandson. :)??</p>
 
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