Raisin Bread
"This recipe is my version of several recipes and has always been baked in a Cuisinart Convection Bread Maker. The amount of cinnamon can be lessened or increased to taste."
- Ready In:
- 3hrs 5mins
- Ingredients:
- 9
- Yields:
-
10 slices
- Serves:
- 8-10
ingredients
- 3⁄4 cup milk
- 1 egg
- 3 tablespoons soft butter
- 2 tablespoons honey
- 1 teaspoon ground cinnamon
- 2 cups white bread flour
- 1⁄2 cup whole wheat bread flour
- 1 1⁄2 teaspoons bread machine yeast
- 2⁄3 cup dry raisins
directions
- Ingredients should be room temperature.
- Beat the egg in the milk first before putting it in the machine.
- The ingredients are listed in order to put into machine.
- Menu #1 White.
- Loaf Size 1.5 lb.
- Crust Light.
- Time 3.0.
- Mix In Beep LED 2:40 Put in raisins.
- Remove Paddle Beep LED 1:35.
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