Raisin Cake
"It is a easy cooking cake and it tastes really good with the raisins. If you do not want to add raisins maybe add walnuts."
- Ready In:
- 1hr 10mins
- Ingredients:
- 6
- Serves:
-
8-10
ingredients
directions
- Mix butter and sugar until light and fluffy.
- Beat the eggs until it bubbles and then pour to big bowl.
- Add flour and milk and mix thoroughly.
- Add raisins.
- Bake for 350 degrees for 30 minutes.
- Cool and serve.
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