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Raisinet Banana Muffins

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“These are so easy, by using a muffin mix for the base.”
READY IN:
20mins
SERVES:
12
UNITS:
US

Ingredients Nutrition

  • 1 (14 ounce) package banana muffin
  • 1 cup milk chocolate-covered raisins

Directions

  1. PREHEAT oven to 400° F.
  2. Grease or paper-line 12 muffin cups.
  3. PREPARE muffin mix according to package directions; stir Raisinets into batter.
  4. Spoon into prepared muffin cups, filling 3/4 full.
  5. BAKE for 15 to 18 minutes or until golden.
  6. Cool in pan on wire rack for 5 minutes.
  7. Gently loosen and remove from pan.
  8. Cool on wire rack.

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