Ranch Mushrooms
- Ready In:
- 4hrs
- Ingredients:
- 3
- Serves:
-
4
ingredients
- 8 tablespoons butter (1 Stick)
- 1 lb button mushroom
- 1 (1 ounce) package ranch dressing mix (Dry)
directions
- Combine all ingredients and place in a crockpot.
- Cook on low for 4 hours.
Questions & Replies
Got a question?
Share it with the community!
Reviews
-
Another amazing recipe from Luby! These were DARN good. I took the chefs advice and doubled the mushrooms leaving everything else the same. Worked like a dream. I did add a bit of garlic however. I would like to give a word of advice, all crockpots cook differently. I had average sized whole mushrooms and it took a little over six hours to get mine cooked so they were no longer hard. I first served these as an appetiser spooned over french bread slices with some freshly grated Italian cheeses and chopped flat parsley as garnish. I also served as a second or companion course over buttered jasmine rice. Both times they were incredible!!!
RECIPE SUBMITTED BY
Luby Luby Luby
Lafayette, LA
Living in the south we are very lucky to have an abundance of fresh seafood and other ingredients at our disposal when trying new recipes. My husband and I both love to cook and have learned a lot about cooking from our native Louisianian, Paul Prudhomme (we learned to be very careful with his recipes as they are very spicy - even for us), native New Orleanian, Frank Davis and transplanted Emeril Lagasse. It would be very difficult to pick an all time favorite cookbook since I have approximately 200. I enjoy collecting local cookbooks as well as others from different areas. This picture is obviously when DH and I got married. I cooked all the food and even made my wedding cake.