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Rancho Dagwoods (beef and Onions, Tomato on French Bread)

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“Got in from a recipe community book. Haven't tried it yet but will soon.”
READY IN:
25mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Brown and drain ground beef. Salt and pepper to taste.
  2. Slice French bread in half and then cut each half in half the long way-- for 4 pieces; place on a cookie sheet. Lightly butter the bread; place slices of cheese on top.
  3. Add the ground beef. Spoon tomato sauce on top. Next add orgegano, lightly followed by chopped green onions.
  4. Place in a 350 degree oven for 15 to 20 minutes until heated through.

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