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“Quick and easy to make on stove top, a great blend of flavors”
READY IN:
45mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. In large skillet, fry sausage until done; drain fat.
  2. Add onions and green pepper; cook slowly for 5 minutes.
  3. Stir in tomatoes, sour cream, macaroni, chili powder, salt and sugar.
  4. Cover and simmer 30 minutes until macaroni is done.
  5. Serve hot with a green salad.

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